The College of Coastal Georgia is proud to introduce our new Culinary Arts – Terry Thomas Teaching Kitchen – a vibrant hub for hands-on learning and culinary innovation. Located in the heart of Brunswick’s historic district at 1407 Union Street (formerly The Village Oven), this state-of-the-art kitchen and lab will serve as the cornerstone of the College’s Culinary Arts program.
Designed to fuel the growth of our region’s hospitality, tourism, and culinary industries, the teaching kitchen empowers students to master their craft while supporting the community’s thriving food scene.
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