Dr. Richard Robby Roberson

Dr. Roberson

Associate Professor of Hospitality, Tourism
Chef Instructor

Education
Post-Doctorate in Marketing & Management, University of Florida
Doctor of Philosophy in Hospitality and Tourism Management, Purdue University
Master of Science in Hospitality and Tourism Management, Purdue University
Bachelor of Arts in Philosophy, Valdosta State University

Teaching and Research Interests / Recent Publications or Scholarly Output
Teaching Interests: Culinary Arts, Hospitality and Tourism Management, Marketing and Management

Research Interests: Film induced tourism, sustainable tourism